Search OCA:
Get Local!

Find Local News, Events,
and Green Businesses on
OCA's New State Pages:

OCA News Sections:
Orgánicos al DíaNoticias y campañas de la OCA en español
Intern with OCA!
SUPPORT OUR
SPONSORS

Intelligent Nutrients

Intelligent Nutrients

The Organic Harmonic Science of Health and Beauty

Dr. Bronner's Magic Soaps

Dr. Bronner's
Magic Soaps

Best Selling Organic Soap in the US

Botani Organic

Botani Organic

Organic, Naturally Occurring Vitamins & Supplements

Aloha Bay

Aloha Bay

Organic Palm Wax Candles and Himalayan Salts

Working Assets

Working Assets

Making it easy to make a difference

Eden Organics

Eden Foods

Nurturing more than 350 North American organic family farms

Frey Vineyards

Frey Vineyards

America's Oldest Organic Winery

Organic Valley

Organic Valley

Co-op of Family Farmers Providing Organic Dairy

Scott Kleeb: Our Newest Ally in the Senate?

I've been following the Scott Kleeb Senate race in Nebraska, and not only because Scott Kleeb is incredibly HOT. Kleeb raises beef (and even if he didn't - coming from Nebraska he'd have to know a thing or two about farming and ranching). The New Yorker has a piece on him called Where's the Beef? ... not terribly informative about how Kleeb will be for food and ag policy but at least it's not the hit job they did on Obama.

And he made references to his childhood: he grew up moving with his parents from one military base to another and spent time with his grandparents in Broken Bow, Nebraska. Then, in 1998, he started working summers on a ranch while getting his Ph.D., in American history. As part of his dissertation research, he spent a year living in his old pickup and driving around to state parks. Once, he was chased by a bear. The thesis topic? "The Atlantic West: Cowboys, Capitalists and the Making of an American Myth." "What's interesting is we tend to think about the cowboy as being this iconic American image, but in reality he resold his cattle globally, and he was part of the world economy," Kleeb said. He does something similar, raising organic Kobe beef, which he sells to restaurants in Los Angeles and Europe. "I spend my days doing paperwork," he said. I guess we'll have to work on converting Kleeb over to the idea of local food?

For more information on this topic or related issues you can search the thousands of archived articles on the OCA website using keywords:

Become an OCA Member! Sign up below:

First Name
Last Name
Email
Email Preference
Phone
Street
Street 2
City
State
Zip
Country