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The Food and Drug Administration (FDA) has proposed calorie labeling on food sold from vending machines, as well as on restaurant menus, in an effort to fight back against the nation’s obesity problem.

The proposed regulations, published on Friday, would mandate calorie labeling for foods sold from vending machines, and on menus in chain restaurants with 20 or more locations. Establishments for which selling food is a secondary activity, such as movie theaters and airplanes, would be exempt under the proposals.

FDA Commissioner Margaret Hamburg said in a statement: “Americans now consume about one-third of their total calories on foods prepared outside the home. While consumers can find calorie and other nutrition information on most packaged foods, it’s not generally available in restaurants or similar retail establishments. This proposal is aimed at giving consumers consistent and easy-to-understand nutrition information.”

The Center for Science in the Public Interest (CSPI), which has long advocated calorie disclosure on non-packaged foods, said it strongly supports the proposed regulations, but added that it was disappointed in exemptions for food sold in movie theatres and for alcohol.