Food Safety Labs May Not Have Capacity to Handle a Crisis Like Japan’s

As Japan struggles with a radiation emergency, the network of laboratories in charge of keeping nuclear contamination out of American food is under fire for being unprepared and understaffed.

April 12, 2011 | Source: i Watch News | by Aaron Mehta and Laurel Adams

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As Japan struggles with a radiation emergency, the network of laboratories in charge of keeping nuclear contamination out of American food is under fire for being unprepared and understaffed.

The Department of Agriculture inspector general found  that while the USDA Food Safety and Inspection Service has provided training, equipment, and established protocols for the Food Emergency Response Network (FERN), it has yet to implement it.

After the 9/11 attacks, President George W. Bush signed a presidential directive to protect food supplies. FERN is the national laboratory network charged with responding to biological, chemical or radiological contamination of food-essentially the front line in making sure Americans’ food is safe to eat in case of an emergency.

The inspector general found that FERN cannot ensure laboratories within the network actually have the capacity to respond to emergencies. It has a cooperative agreement with 25 labs, but it also relies on another 95 labs as part of its network. It has not verified information about the capabilities of the 95 labs outside of the cooperative agreement.