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Kathmandu – Learning a lesson from crop failures attributed to climate change, Nepal’s women farmers are discarding imported hybrid seeds and husbanding hardier local varieties in cooperative seed banks.

“I had a crop failure two years ago,” says Shobha Devkota, 32, from Jibjibe village in Rasuwa, a hilly district in central Nepal which is part of the Langtang National Park, a protected area encompassing two more districts, Nuwakot and Sindhupalchowk.

“The maize was attacked by pests, the paddy had no grain and the soil grew hard. I had a tough time trying to feed my three daughters and sending them to school.”

Since her marriage 17 years ago, Shobha had been sharing farming chores with her husband Ram Krishna. However, when he left for Dubai four years ago to work as a security guard, farming became her responsibility entirely.

Though she has never been to school and can only scrawl her name, Shobha and other women in the village who share similar backgrounds, are keenly aware of changing climate and its adverse impact on livelihoods.