Monsanto’s Roundup Ravaging Butterfly Populations, Study Shows

Monsanto's Roundup, containing the active ingredient glyphosate, has been tied to more health and environmental problems than you could imagine. Similar to how pesticides have been contributing to the bee decline, Monsanto's Roundup has been tied...

March 9, 2012 | Source: Truthout | by Mike Barrett

For related articles and more information, please visit OCA’s Genetic Engineering page, Millions Against Monsanto page, and our Environment and Climate Resource Center page.
Monsanto’s Roundup, containing the active ingredient glyphosate, has been tied to more health and environmental problems than you could imagine. Similar to how pesticides have been contributing to the bee decline, Monsanto’s Roundup has been tied to the decrease in the population of monarch butterflies by killing the very plants that the butterflies rely on for habitat and food. What’s been shown to be an even greater threat to the population, though, is Monsanto’s Roundup Ready corn and soybeans.

Roundup Ready Crops and Glyphosate Leading to Downfall of Insect Populations

A 2011 study published in the journal Insect Conservation and Diversity found that increasing acreage of genetically modified Roundup Ready corn and soybeans is heavily contributing to the decline in monarch butterfly populations within North America. Milkweed, a plant butterflies rely on for habitat and food, is being destroyed by the heavy use of glyphosate-based pesticides and Roundup Ready crops. Over the past 17 years, the monarch butterfly population in central Mexico has declined, reaching an all-time low in 2009-2010.

 “This milkweed has disappeared from at least 100 million acres of these row crops,” said Dr. Taylor, an insect ecologist at the University of Kansas and director of the research and conservation program Monarch Watch. “Your milkweed is virtually gone this [glyphosate use on RR crops] is the one main factor that has happened you look at parts of the Midwest where there is a tremendous use of these crops and you see monarch populations dropping. It’s hard to deny the conclusion.”