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Scary Facts About Foods We Eat That Are Banned in Other Countries

  • Find out which foods we eat in America that are banned in other countries, the facts will scare you
    By PF Louis
    Natural News, July 1, 2013
    Straight to the Source

For related articles and more information, please visit OCA's Food Safety page.

Most of us know that GMOs are required to be labeled or even completely banned in some other nations. Some nations have even outlawed certain pesticides and insecticides from agricultural use that are heavily promoted in the United States.

Those items are not surprising for most of us. But you will be surprised at how many toxic food processing agents and additives used in our foods are completely banned in many other nations.

Hopefully, this list will encourage you to avoid processed foods even more. Many of these items are even in processed foods sold from health foods.

Some sneaky toxic items allowed on USA grocery shelves

Synthetic food colorings are banned in the UK, Austria, France, Finland, and Norway. Just about all American candies and most cereals, especially cereals marketed to children, contain food colorings. They're also used in sports drinks and packaged macaroni and cheese products, cakes, and pastries.

These dyes are petroleum based. They have been linked to hyperactivity and ADD among young children. Despite efforts to ban them in the USA, the FDA has decided to let them continue, even overruling their own scientists.

There are some naturally based dyes that are made toxic from the way they're processed, and there are some wholesome natural dyes also. Find out more here (http://www.naturalnews.com/033820_food_coloring_chemicals.html).


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