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Food Scores, EWG has made it easier for consumers to make healthier, greener and cleaner choices in the grocery store.

Consumers aren’t the only ones facing tough choices when it comes to food.

Congress and the Obama administration will need to make decisions that could set the table for decades of better eating – or more leftovers.

Here are ten food fights that should whet your appetite for the next session of Congress and the final years of the Obama administration:

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GMO labeling – Three states have passed GMO labeling laws and voters in Colorado and Oregon voters will soon decide whether to give consumers the right to know what’s in their food – a right shared by consumers in 64 countries. But some food and biotechnology companies will ask Congress to block these states laws and to make it harder for the federal Food and Drug Administration to require mandatory labeling. Congress should reject efforts to preempt state labeling laws, and President Obama should make good on his 2007 pledge to require mandatory GMO labeling.

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Healthy school meals – New federal rules that make it harder to sell junk food to students are being challenged by pizza and French fry makers and their cronies in Congress. Congress should strengthen, not weaken, school nutrition standards. President Obama should veto any legislation that rolls back the gains made by the federal Healthy, Hunger-Free Kids Act of 2010.

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Excessive antibiotics – Overuse of antibiotics in the feed of farm animals has contributed to the evolution of antimicrobial-resistant “superbugs.” The FDA’s efforts to persuade livestock producers to reduce antibiotic use voluntarily have failed. President Obama should act swiftly to preserve the effectiveness of these vital life-saving drugs. Congress should pass legislation banning the indiscriminant   use of antibiotics in animal feed.