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Russia Bans GMOs

Genetically engineered foods and ingredients harm human health. Russia banned them. Wants more organic food produced.

November 23, 2014 | Source: The Peoples Voice | by Stephen Lendman

For related articles and more information, please visit OCA's Genetic Engineering page and our Millions Against Monsanto page.

Genetically engineered foods and ingredients harm human health. Russia banned them. Wants more organic food produced. More on this below.

GMO expert Jeffrey Smith calls GMO foods and ingredients "inherently unsafe. The GM process creates collateral damage in the plant, which can cause (disturbing) side effects."

Independent studies prove it. The American Academy of Environmental Medicine (AAEM) reported "animal studies indicat(ing) health risks associated with GM foods."

Including numerous illnesses, infertility, immune problems, accelerated aging, faulty insulin regulation, gastrointestinal abnormalities, and major organ changes.

AAEM urged physicians to tell patients to avoid GMOs. Unlike clinical drug evaluations, none are conducted for these products.

The only published human feeding experiment showed genetic material in GM soy becomes hazardous intestinal bacteria.

Continuing to function long after these products are eaten. Potentially causing super-diseases. Resistant to antibiotics.

Able to turn intestinal bacteria into pesticide factories. Recent independent studies show GM corn damages livers and kidneys.

Animals raised on GM feed are inherently different from safely fed ones. Rats ingestind GM potatoes had smaller livers, hearts, testicles and brains, damaged immune systems, and abnormal white cell changes.

Making them more vulnerable to infections and diseases than other rats fed non-GMO potatoes.

Thymus and spleen damage showed up. Enlarged tissues. Including the pancreas and intestines.

Liver atrophy. Significant proliferation of stomach and intestines cells. A sign of greater future risk of cancer.

Roundup pesticide used for GM crops causes birth defects. GM soy causes sterility.

Americans don't know what they're eating. Labeling is prohibited. Violating First Amendment rights.

Monsanto, Dow, and the Grocery Manufacturers Association has teamed up with Koch brothers-backed Congressman Mike Pompeo (R. KS).

Planning legislation denying Americans the right to know what they're eating. Smith calls it the "Deny Americans the Right-to-Know Act (DARK Act)."

Provisions will prevent states from labeling GM foods and ingredients.

Prohibit them from calling natural labeling illegal for GMOs. Prevent the FDA from requiring food companies to label them.

The Center for Food Safety (CFS) calls GM plants and animals "one of the greatest and most intractable environmental challenges of the 21st century."

Over 90% of US soybeans are genetically engineered. Around 85% of corn. About 88% of cotton. Cottonseed oil often used in processed foods.

Over 80% of them contain GM ingredients. From soda pop to soup to salad dressings. Crackers to condiments. Potatoes to "super" pigs. Bananas to baked beans.

Despite known harm to human health, no congressional legislation regulates GM foods and ingredients.

According to CFS:

"The haphazard and negligent agency regulation of biotechnology has been a disaster for consumers and the environment."

"Unsuspecting consumers by the tens of millions are purchasing and consuming unlabeled GE foods, despite a finding by US Food & Drug Administration scientists that these foods could pose serious risks."

Americans are human guinea pigs without knowing it. Part of an unregulated mass experiment, Entailing enormous risks.