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International Starbucks protest comes to
town
David Scharfenberg
(09-26-02)
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A dozen protesters picketed outside the Oxford Street Starbucks
Wednesday as part of an international campaign urging the chain
to buy more “Fair Trade” coffee from farmers. Under the Fair Trade
system, designed to avoid exploitation of farmers, small coffee
growers across the globe, organized into collectives, receive a
minimum of $1.26 per pound regardless of the international price
of coffee, which currently stands at 43 cents per pound.
A Starbucks representative at the protest said the company has
made significant progress on the issue, selling bags of Fair Trade
coffee to customers since October 2000 and brewing it once a month
in stores since May 2002. “To suggest we’re not doing something
is not to acknowledge the facts,” said Gerry Argue, Starbucks’s
regional director for the East Bay. Simon Harris of the Minnesota-based
Organic Consumers Association, a lead organizer of the international
campaign, said he was “encouraged” by the move to brew Fair Trade
coffee once a month, but said the chain has not fully implemented
the policy.
Harris also argued that Starbucks should increase its purchases
of Fair Trade coffee and brew it more frequently – once a week.
“Thousands of coffee farmers can’t support their families and companies
like Starbucks are making billions of dollars,” he said. Argue acknowledged
that only 1 percent of the coffee purchased by Starbucks is officially
certified as Fair Trade, but said Starbuck’s pays an average of
$1.20 per pund for its coffee, just below the Fair Trade rate.
The Oxford Street picket, on the west end of the UC Berkeley campus,
was one of 300 Starbucks protests planned this week by the Organic
Consumers Association and other fair trade activist groups, including
the San Francisco-based Global Exchange. Other protests were scheduled
for San Francisco, New York, Washington D.C. and international cities
like London, England and Vancouver, Canada. Activists also called
for the removal of bovine growth hormone from Starbucks products
Wednesday. “Better safe than sorry,” said Michael Paurel, a student
at Solano Community College in Vallejo, arguing that bovine growth
hormone could have unforeseen impacts on consumers.
Starbucks literature notes that the company offers organic and
soy milk as an alternative to milk with bovine growth hormone, even
though there is low customer demand for the alternatives. But Harris
complained that Starbucks charges up to 40 cents extra for these
products, discouraging consumers from choosing them. Valerie Orth,
Fair Trade organizer for Global Exchange, said Berkeley residents
can take local action by voting for Measure O in November. The measure
would require Berkeley coffee sellers to brew only Fair Trade, organic
or shade-grown coffee.
The measure does not affect sales of ground coffee or beans. “It’s
the most responsible way to brew coffee because we’re supporting
farmers all over,” said Orth. “Berkeley can set the standard.” But
Starbucks’s Argue said the initiative would put small coffee shops
out of business by forcing them to pay too much for beans. “We could
comply with the measure, if you got right down to it, but so many
operators in Berkeley could not,” he said. Amy Von Nordheim, a Berkeley
resident who picked up literature from the protesters, said she
would consider the concerns of small coffee shops in voting on Measure
O.
But she said she was happy to be educated about the Fair Trade
issues and added that the protesters’ arguments had reinforced her
habit of staying away from the sprawling Starbucks chain. “I just
think of them as an evil empire,” Von Nordheim said. Berkeley Dail
Cal Thursday, September 26, 2002 Starbucks Coffee Faces Protest
Protesters hit the sidewalk yesterday decrying the purchasing policy
of a café franchise. Organizers of the protest, which took place
at a Starbucks café on Oxford Street, demanded Starbucks Coffee
Company serve coffee only made from Fair Trade coffee beans, which
are sold at a "living wage" price of $1.26 per pound. Due to a "glut"
in coffee exports, the international price for coffee has decreased
by two-thirds to approximately $0.50, which has significantly lowered
the quality of life for farmers internationally, protesters said.
"We want to impact Starbucks," said Simon Harris, an organizer
for the association. "In terms of who buys the most coffee, Starbucks
is the largest. Their actions will have impact on markets." But
Starbucks "has recently taken steps to increase the sale of Fair
Trade coffee," according to a statement from the company. "Starbucks
purchases of organic, shade-grown and Fair Trade certified coffees
all contribute to a greater social, economic and environmental sustainability
to coffee production," the statement said. — Ben Barron
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