In January, you helped us induct the world’s leading bee-killer, Bayer CropScience, into the Corporate Accountability International Hall of Shame. Bayer is the leading manufacturer of neonicotinoid pesticides,identified by scientists as the primary culprit in Colony Collapse Disorder (CCD).
Since January, the plight of U.S. honeybees has grown even worse. Forty-two percent of the nation’s honeybee colonies died off between April 2014 and April 2015.
What is Bayer’s reaction to these alarming statistics? A litany of excuses and a host of tobacco industry-style public relations campaigns, including establishing its own “Bee Care” Center.Read More
It’s time for Bayer CEO Marijn Dekkers to wake up and smell the poison.
Now that the House has passed H.R. 1599, the so-called “Safe and Accurate Food Labeling Act,” we’re waiting to see who introduces a Senate version of the bill, and what that bill will look like.
But before anything can happen in the Senate, Monsanto and Big Food need to find a Democrat and a Republican willing to introduce the Senate version of H.R. 1599, or as we prefer to call it, the DARK (Deny Americans the Right to Know) Act.
On the Republican side, word on the street is that Sen. John Hoeven (R-N.D.) may step up to the plate as soon as Congress returns from its August recess. Whether it’s Hoeven who does the deed, or another Republican, Monsanto and Big Food will still need a Senate Democrat to also cosponsor the bill. Anything less than a bipartisan effort will fail.Read More
So who are the likely suspects on the Dem side of the aisle? We’ve identified 12 Democratic Senators who we think might be willing to carry the water for Monsanto. We need your help to convince them that going against the will of nine out of 10 voters could spell political suicide.
August 19, 2015Organic Consumers Association
Avian Flu ravaged industrial poultry farms this year, especially in Iowa, Minnesota and Wisconsin. In all, about 200 farms in 15 states were affected by this year’s outbreak, costing U.S. egg and poultry exporters more than $380 million, said the Poultry & Egg Export Council.
The outbreak was no picnic for the birds, either. In Iowa, 30 million hens and 1.5 million turkeys were euthanized because of the H5N2 virus. Nationwide, the flu killed about 50 million birds
Avian Flu affects poultry farm workers, who lose their jobs. And consumers, who pay more for eggs.
Is the solution to develop and use more vaccines?
Definitely not, says Reginaldo Haslett-Marroquin, COO of the Main Street Project, a large-scale organic regenerative poultry project. Haslett-Marroquin argues that we should focus more on prevention, and less on a cure. That means replacing today’s poultry factory farms with an alternative organic, regenerative model, where healthier birds, with healthier immune systems are—unlike their unfortunate feathered friends in factory farms—able to resist disease.Read More
It turns out that when it comes to Avian Flu, we haven’t been asking the right question, which is: Which came first? The diseased chicken? Or the chicken disease?
On July 23, the U.S. House of Representatives passed a bill which is intended to permanently prevent passage of any state or federal law mandating the labeling of GMOs in your food.
H.R. 1599 is now before the U.S. Senate Committee on Agriculture, Nutrition and Forestry. A Senate version of the bill is expected to be introduced soon.
H.R. 1599, funded by Monsanto and Big Food, is disingenuously called the “Safe and Accurate Food Labeling Act.” But we call it the DARK (Deny Americans the Right to Know) Act, because that’s what it would do.Read More
There are two excellent reasons President Obama should veto this bill, or any bill like it that preempts mandatory labeling at the state or federal level.
First, President Obama promised labels on GMO foods, in a campaign speech he gave in 2007, in Iowa. Second, on May 20, 2009, President Obama issued an Executive Order to heads of executive departments and agencies stating that “preemption of State law by executive departments and agencies should be undertaken only with full consideration of the legitimate prerogatives of the States and with a sufficient legal basis for preemption.”
August 4, 2015Organic Consumers Association
Where profits alone count, there can be no thinking about the rhythms of nature, its phases of decay and regeneration, or the complexity of ecosystems which may be gravely upset by human intervention…. It is not enough to balance, in the medium term, the protection of nature with financial gain, or the preservation of the environment with progress. Halfway measures simply delay the inevitable disaster. - Pope Francis, Papal Encyclical “Laudato Si,” June 18, 2015
A growing number of climate, food, environment, health and justice advocates are embracing and promoting a world-changing concept: regeneration.
What is regeneration? And why are a so many public figures, including Pope Francis, calling for regeneration or revolution, rather than “halfway measures” such as sustainability or mitigation?
OCA National Director, Ronnie Cummins, answers these questions. He also warns that there will be no organic food, nor food whatsoever, on a burnt planet. Nor will there ever be a 90-percent reduction in greenhouse gas pollution without a transformation of our food and farming and land use practices, both in North America and globally.
The Millions Against Monsanto Campaign was started by OCA in the mid 1990s to fight back against Monsanto and the other Biotech Bullies responsible for poisoning our food and environment.
Protect bees and other pollinators by choosing organic food, grown without toxic insecticides, and by planting bee-friendly gardens.
Industrial agriculture, with its factory farms, GMO monculture crops and toxic chemicals, is one of the leading causes of global warming. You can help cool the planet by choosing organic foods, grown using sustainable, regenerative farming practices.