The U.S. Environmental Protection Agency (EPA), which is required to review every pesticide once every 15 years, promised a decision on glyphosate by the end of July 2015, only to later push the deadline to end of 2015.
Now, here we are near the end of 2016, and the EPA, apparently more concerned about protecting Monsanto’s profits than it is about protecting human health and the environment, refuses to act.
What, or rather, who, is holding up the agency's decision?
Monsanto and its minions, in this case the pesticide industry’s lobbying group, CropLife. On October 12, CropLife wrote a letter to the EPA that asked to exclude anyone who’s ever expressed a negative opinion of glyphosate from sitting on the Federal Insecticide, Fungicide and Rodenticide Act (FIFRA) Scientific Advisory Panel (SAP)—the panel charged with advising the EPA on the reregistration of glyphosate.
The EPA immediately bowed to CropLife’s request, setting in motion yet another delay.
Meanwhile, consumers are left to deal with the health risks, and environmental contamination, of the world’s most heavily sprayed herbicide. We don't think that's right. So we're going to the EPA's top dog, Gina McCarthy, with our demand that the EPA do its job.Read More
October 26, 2016Organic Consumers Association
“. . . new chemicals come from our laboratories in an endless stream; almost 500 annually find their way into actual use in the United States alone…500 new chemicals to which the bodies of men and animals are required somehow to adapt each year, chemicals totally outside the limits of biologic experience.” - Rachel Carson, “Silent Spring” (1962)
Two years after Rachel Carson sounded the above warning, she died of breast cancer.Read More
Now 50 years later, the pesticide and chemical assault on our health that Carson exposed in her book, “Silent Spring,” has intensified. Newer toxic chemicals like Monsanto’s Roundup and Syngenta’s atrazine have taken over where DDT and arsenic left off.
The European Union, utilizing the “precautionary principle,” has banned several dozen agricultural pesticides and practices that still pollute U.S. food, food packaging, water, bodycare, cosmetic, and cleaning products.
The President’s Cancer Panel, in 2010, warned that up to 80 percent of U.S. cancer cases—currently striking 48 percent of men, 38 percent of women, and increasing numbers of children—are directly caused by poisons in our environment and food, by Big Food, pharmaceutical, chemical and genetic engineering corporations, aided and abetted by federal government bureaucrats.
Still, U.S. regulatory agencies repeat the same old refrain: “Don’t worry.”
October 18, 2016Organic Consumers Association
It was a long road that led to the Monsanto Tribunal and People’s Assembly in The Hague last week (October 14 – 16). So what's next?
In his recap of this historic international citizens’ initiative, OCA’s Ronnie Cummins reports that a critical mass of us are ready to embark on a “Long March” of resistance, movement-building and regeneration.
Given the catastrophic consequences of “business as usual,” and continued domination by the global “1 percent,” we can no longer afford to operate as separate movements—the anti-GMO movement, the organic movement, the Fair Trade movement, the economic justice movement, the climate movement, the forest movement, the ocean movement, and the anti-war movement. Nor can we operate as regional or national movements of farmers, workers, students and consumers.Read More
We must connect the dots between interrelated issues and we must work together, from the local to the international level, with fellow leaders of the global grassroots who see the “big picture.” Harnessing the enormous power of the global grassroots, we can build a new diverse Regenerative Movement strong enough and inspirational enough to overturn the dictatorship of Monsanto and the global elite. Coming out of Monsanto Tribunal and People’s Assembly at The Hague there is a new sense of urgency and determination. A critical mass of us are ready to embark on this Long March of resistance, movement-building and regeneration.
On July 1, 2016, Vermont’s mandatory GMO labeling law took effect. Major brands, in anticipation of the deadline, had already begun printing “produced with genetic engineering” or “contains genetically engineered ingredients” on their labels.Read More
Food companies were labeling their products nationally, not just in Vermont—until Monsanto’s willing servants in Congress killed GMO labeling by passing the "DARK" (Deny Americans the Right to Know) Act.
On July 14, the Senate passed a federal bill, falsely represented as a “federal mandatory GMO labeling law,” that nullified Vermont’s law and robbed consumers of the right to know if their food is genetically engineered.
On July 31, President Obama signed the DARK Act into law.
Sen. Richard Blumenthal (D-Conn.) wants to repeal the misleading, confusing and loophole-ridden-DARK Act, which is now being called the “National Bioengineered Food Disclosure Standard.”
TAKE ACTION: Tell your Senators and Congress Members to support Sen. Richard Blumenthal (D-Conn.)’s efforts to repeal the DARK Act!
September 20, 2016Organic Consumers Association
It’s been about a week since Monsanto and Bayer confirmed their intention to say “I do”—ample time for media, lawmakers, consumer and farmer advocacy groups, and of course the happy couple themselves, to weigh in on the pros and cons.
Reactions poured in from all the usual suspects.
Groups like the Farmers Union, Food & Water Watch, Friends of the Earth and others didn’t mince words when it came to condemning the deal. (Organic Consumers Association tagged it a “Marriage Made in Hell” back in May, pre-announcement, when the two mega-corporations were still doing their mating dance).
Predictably, the corporate heads of state last week promoted the proposed $66-billion deal as an altruistic plan to improve “the lives of growers and people around the world.” This week, they told Senate Judiciary Committee members that the merger “is needed to meet a rising food demand.”
Is anyone out there still buying the line that Monsanto and Bayer are in the business of feeding the world? When the evidence says otherwise?
Even if that claim weren’t ludicrous, who thinks it’s a good idea to entrust the job of “feeding the world” to the likes of Bayer, a company that as part of the I.G. Farben cartel in the 1940s produced the poison gas for the Nazi concentration camps, and more recently sold HIV-infected drugs to parents of haemophiliacs in foreign countries, causing thousands of children to die of AIDS?Read More
Industrial agriculture, with its factory farms, GMO monculture crops and toxic chemicals, is one of the leading causes of global warming. You can help cool the planet by choosing organic foods, grown using sustainable, regenerative farming practices.
The Millions Against Monsanto Campaign was started by OCA in the mid 1990s to fight back against Monsanto and the other Biotech Bullies responsible for poisoning our food and environment.
Protect bees and other pollinators by choosing organic food, grown without toxic insecticides, and by planting bee-friendly gardens.