Ronnie's Blog
The primary reason why so many consumers are chronically ill and susceptible to a virus like SARS-CoV-2 is that Big Food and Big Ag in the U.S. (and across the world) basically produce—and in fact are subsidized by governments to produce—what can only be described as junk food commodities. These junk foods and beverages, which make-up 60 percent or more of the calories in the typical American diet, are highly-processed, sugar and carb-laden, laced with pesticide, antibiotic and chemical residues. In toxic combination with the typical American’s overconsumption of factory-farmed meat and animal products, U.S. junk food diets are a literal prescription for chronic disease and premature death.
While acknowledging that we have to stop the reckless military/scientific genetic engineering that brought on this pandemic and global economic meltdown, media censorship and suspension of fundamental democratic rights, we also need to defend ourselves and our families by practicing common sense (stay home if you feel sick), and “focused protection” and “focused social distancing,” from those at extreme risk.
But we also must change our diets, clean up the environment, offer early paid retirement to those front line elderly workers most at risk and collectively move away from the industrialized, degenerate food and farming system that sets up people for premature death and hospitalization from COVID-19.
There is a big debate, as you know, about meat production and climate change. The corporate media promotes the Bill Gates/Silicon Valley myth that eating less meat and animal products (not just factory farmed, but climate-friendly/carbon sequestering organic and regenerative meat and animal products as well) and abolishing animal agriculture altogether (small scale grazing and animal husbandry supports a billion small farmers on the planet whose lands are not suitable for growing food crops) will be better for the climate. Fake meats produced on an industrial scale in chemical vats with GMOs are also being promoted as better for the climate by the billionaires such as Bill Gates who have invested in it.
Regenerative organic farming and land use can move us back into balance, back to a stable climate and a life-supporting environment.
Regenerative agriculture and animal husbandry is the next and higher stage of organic food and farming, not only free from toxic pesticides, GMOs, chemical fertilizers, and factory farm production, and therefore good for human health; but also regenerative in terms of the health of the soil, the environment, the animals, the climate, and rural livelihoods as well.
It’s time to move beyond degenerate ethics, farming, land use, energy policies, politics, and economics. It’s time to move beyond “too little, too late” mitigation and sustainability strategies. It’s time to inspire and mobilize a mighty global army of Regenerators, before it’s too late.
The final months of 2018 will likely be remembered as the time when the United States and global grassroots finally began to awaken to the existential crisis posed by global warming. Part of this great awakening was no doubt due to the fact that violent weather, forest fires, drought, floods, water shortages, crop failures, and unusually prolonged heat and/or cold waves became the “new normal,” striking home in both the Global North and the Global South, falling hardest on the poor and marginalized, but striking fear into the hearts of the middle and upper classes as well.
With international scientists finally dropping their customary caution and pointing out that the “end is near” in terms of irreversible climate change, the mass media, a significant number of global policy makers, and hundreds of millions of ordinary people seemed to simultaneously wake up across the world.
The Agave Power agroforestry system has the potential to revolutionize farming and ranching in the arid and semi-arid farmlands and rangelands that constitute 40% of the world’s lands. We believe that it can green the desert, eliminate rural poverty, and sequester massive amounts of excess atmospheric CO2.
In the watershed of Tambula Picachos in the municipality of San Miguel there are 39,022 hectares of rural land (mainly ejido land) in need of restoration (93.4% show signs of erosion, 53% with compacted soil). Deploying the agave/mesquite agroforestry on 2,423 hectares (6.2%) of this degraded land would be enough to cancel out all current emissions in the municipality of San Miguel.
The economic value of growing agave on this 2,423 hectares (including silage, pinas, and hijuelos) averaged out over 10 years would amount to roughly $47.7 million dollars US per year, a tremendous boost to the economy. In comparison, San Miguel de Allende, one of the top tourist destinations in Mexico (with 1.3 visitors annually) brings in one billion dollars a year from tourism, it’s number one revenue generator.
Thank God it’s over.
The 2020 U.S. presidential election provided a perfect example of contemporary political degeneration. Two highly unpopular politicians, Joe Biden and Donald Trump―both backed by wealthy corporations and billionaire donors including Silicon Valley, Wall Street, the fossil fuel industry, Big Pharma, the military industrial complex and corporate agribusiness―squared off against one another in a multi-billion billion-dollar mudslinging contest for the White House.
As the candidates traded blows on the campaign trail, the climate emergency, food and farming, institutional racism, deteriorating public health, environmental destruction, 1.6 trillion dollars in student debt, a crumbling infrastructure and how to get 30 million unemployed people back to work were barely discussed except in rhetorical soundbites depicting the other as “dangerous communist” or “Nazi-like demagogue.”
With mounting evidence and increasing certainty, a growing number of independent scientists, investigators and now lawyers have begun to deconstruct and critique the “official story” on the origins, nature, dangers, prevention and treatment of the COVID-19 pandemic.
The “official story,” dogmatically upheld by the Chinese government and military, Big Pharma, the U.S. Centers for Disease Control (CDC), the National Institutes of Health (NIH), the mass media and the tech giants is that the SARS-CoV-2 virus emerged “naturally” from nature and then inexplicably jumped the species barrier from bats into humans, precipitating the most serious and deadly epidemic since the Spanish Flu one hundred years ago, which infected one third of the world’s population at the time, and killed up to 50 million people.
If you follow our work, you know we’re digging deep into the origins of COVID-19 — where did it come from, why is it so dangerous to certain people?
Should anyone be held accountable?
Yesterday a donor — who, like us, believes that all dangerous “gain-of-function” genetic engineering experiments must be shut down immediately — reached out to me personally with a generous offer.
In the midst of an unprecedented global disaster and government failure to solve the COVID-19 crisis, it’s time for global civil society to take matters into our own hands.
We have a plan—and we need your help.
The shocking truth is starting to come out about the real origins of COVID-19. But more shocking still is the way that this disease has shone a light on the fragility of our food system, the lack of transparency in our regulatory and scientific communities and the terrifying vulnerabilities of our bodies, worn down by lifetimes of junk food and exposure to toxic chemicals.
A growing body of legal and scientific evidence now points to the fact that the SARS-CoV-2 virus was collected from bats (as well as from the bodies of miners sicken by a SARS virus in 2012), and then genetically engineered and manipulated in a lab, before it was released (accidentally, we hope) from a Chinese, military-controlled, U.S.-funded, World Health Organization-monitored laboratory in Wuhan, China.
COVID-19 is the tragic, but unfortunately predictable, consequence of an ongoing global biological arms race that has gone on for decades. This arms race, accelerated by modern genetic engineering techniques, involves hunting down and collecting virulent viruses and bacteria all over the world, especially those that involve “spillover events” (incidents where humans became infected with rare viruses or bacteria), and then weaponizing these pathogens (engineering them to be more contagious and virulent) in biomedical/military labs.
