An entire section of the US Food and Drug Administration’s (FDA) website is devoted to warning Americans about the “dangers” of raw milk. There it states that more than 1,500 people in the US became sick from raw milk from 1993 to 2006.
This is just over 115 people per year, on average… in a country were 9 million people get sick from foodborne illness annually. Is it possible to get sick from drinking raw milk?
Yes! But it’s also possible to get sick from eating a salad, a cheeseburger or a bowl of fruit. In fact, you’re far more likely to be infected with a foodborne illness when eating any number of foods other than high-quality raw milk.