Allergies are a sign your body’s immune system is working overtime; consuming sugar during pregnancy may increase your child’s risk of developing allergies and asthma. Sugar has a profound effect on the health of your growing baby, and may increase your own risk of obesity, metabolic syndrome, hypertension and brain-related disorders as well.
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Potentially harmful chemicals that were banned from children’s teething rings and rubber duck toys a decade ago may still be present in high concentrations in your child’s favorite meal: macaroni and cheese mixes made with powdered cheese.
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The new chief of the Centers for Disease Control and Prevention, which monitors significant public health concerns, including the impact of sugary beverages on obesity and heart disease, will be led by Brenda Fitzgerald, a Georgia physician whose signature childhood obesity project was underwritten by Coca-Cola.
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The Trump administration has appointed a new CDC chief, Dr. Brenda Fitzgerald, who, as Georgia public health commissioner for the past six years, partnered with Coke to run a program against child obesity. Coca-Cola gave $1 million to Georgia SHAPE, which seeks to increase physical activity in schools but is silent about reducing soda consumption, even though studies have found high sugar intake, especially in liquid form, is a driver of obesity and diabetes, as well as cancer and heart disease.
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It’s too risky for tens of thousands of children in the San Joaquin Valley to drink water at their schools due to chronic contamination by chemicals, pesticides and other toxins.
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Recent research demonstrates a potential link between eating fried potatoes two or more times each week and doubling the risk of death from all causes; other research links white potatoes to high blood pressure, type 2 diabetes and heart disease.
French fries and potato chips are also high in trans fat; sweet potatoes are your best option as they are high in prebiotic fiber that feeds beneficial bacteria in your digestive tract
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Obesity Takes Greater Than Ever Toll on Global Health
According to research published in 2013, 1 in 5 American deaths is associated with obesity, and the younger you are, the greater obesity's influence on your mortality. Considering one-third of American children between the ages of 2 and 19 are now overweight or obese, chronic disease and mortality rates will likely climb dramatically in coming decades as the health of these youths begins to fail.
Since 1980, childhood obesity rates have tripled in the U.S., the rate of obese teens has quadrupled from 5 to 20.5 percent, and nearly 9 percent of 2- to 5-year-olds are now obese.2 As of 2014, the obesity rate among adults over 20 was just shy of 38 percent, costing the U.S. medical system $190 billion annually.
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Records obtained by AP show that Pruitt had a 30-minute meeting with Dow CEO Andrew Liveris on March 9. That's just three weeks before he denied a petition from two environmental groups, initiated a decade ago, calling for a total ban on the harmful pesticide chlorpyrifos.
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The U.S. Environmental Protection Agency’s Office of the Inspector General released a report Wednesday recommending that before approving pesticides, the agency should first assess the enhanced toxicity caused by interactions of pesticide mixtures.
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Leading scientists recently identified a dozen chemicals as being responsible for widespread behavioral and cognitive problems. But the scope of the chemical dangers in our environment is likely even greater. Why children and the poor are most susceptible to neurotoxic exposure that may be costing the U.S. billions of dollars and immeasurable peace of mind.
Forty-one million IQ points. That’s what Dr. David Bellinger determined Americans have collectively forfeited as a result of exposure to lead, mercury, and organophosphate pesticides. In a 2012
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