Cook Organic Not The Planet
Boycott Factory Farm Foods!
What if there were an organic technology that could cut greenhouse gas emissions in half and literally suck down and naturally sequester 50-100 parts-per-million of excess atmospheric greenhouse gases (GHG) into our living soil?
We have the technology to avert climate catastrophe. Traditional carbon ranching, or the rotational grazing of animals on deep-rooted perennial grasses, in combination with organic crop cultivation, reforestation, and wetland restoration can restabilize the climate and save the planet. Find studies, articles, websites, and books about regenerative farming here.
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Organic Bytes Newsletter
Read Current Issue — March 22, 2024
Newsletter #843: Hold Big Meat Responsible for Damaging Our Health and Planet
In This Issue:
- Stop Factory Farming! More 100% Grassfed Meat!
- 13 Reasons to Boycott Big Meat
- Mexico Smacks US Over GM Corn and Glyphosate
- Cross-Contamination in The Kitchen: When’s the Last Time You Cleaned Your Spice Jars?
- Frankenfoods v2: Exploiting the Bioequivalence Principle
- Thank You for Taking Action on Country-Of-Origin Meat Labeling!
- Food Forests Aren’t Just Nourishing. They’re Cool.
- What Might the US Owe the World for Covid-19?
- Legal Action Could End Use of Toxic Sewage Sludge on US Crops as Fertilizer
- Real Organic Project’s Groundbreaking Partnership with Germany’s Naturland
- A Battle to Protect Our Health
- When Starvation Is a Weapon, the Harvest Is Shame
- Can Black and Indigenous Culinary Solidarity Change the World? Sean Sherman and Mecca Bos Hope So.
- Other Essential Reading and Videos for the Week
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Women Who Farm : Women Rooted In Agriculture, Leadership & Cultural Change
Soil Not Oil Conference ~ Building the Regenerative Ag Movement
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Hope in a Changing Climate Trailer
People Everywhere Connect the Dots on Climate Change
Factory Farms: Animal Welfare, No Legal Protections
Climate Change and Agriculture: Time for a Paradigm Shift
Climate Change and Extreme Weather: Prof. Jennifer Francis (2013)