ABOUT THE CAMPAIGN
It's time for Ben and Jerry's to go organic
Companies like Ben & Jerry’s, Starbucks and Kirtland Organic (produced by Aurora for Walmart and Costco) misrepresent their brands as being healthy, sustainable and socially responsible.
In fact, these companies support a filthy dairy industry that relies on millions of acres of GMO animal feed, unleashes tons of dangerous pesticides into soils and waterways, is cruel to animals, and produces unhealthy dairy products.
It’s time for these brands to go organic.
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By 2050, 10 million people could die from drug-resistant diseases every year—that’s more than the number of people who die from cancer each year.
By just 2030, antimicrobial-resistance could force up to 24 million people into extreme poverty, and trigger a global economic crisis on a scale comparable to the one last seen in 2008-2009.
What’s the biggest driver of this global public health crisis? The reckless use of antibiotics on factory farms.
TAKE ACTION: Tell Congress: Healthy farm animals shouldn’t get antibiotics that sick people need!
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Organic Consumers Association (OCA) today announced that the District of Columbia Superior Court rejected Ben & Jerry’s motion to dismiss a lawsuit OCA brought against the Unilever-owned brand in July 2018 under the District of Columbia Consumer Protection Procedures Act (CPPA).
“We are pleased that the court agrees that Ben & Jerry’s can be held accountable for the claims it makes about its products, and how the production of those products impacts animal welfare and the environment,” said Ronnie Cummins, OCA’s international director. “This is a major victory for millions of consumers who have been deceived by Ben & Jerry’s marketing claims.”
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The world’s largest meat packer, JBS Tolleson, is recalling nearly 7 million pounds of beef after an investigation identified JBS as the common supplier of ground beef products sold to people who developed Salmonella Newport, a disease that causes fever and diarrhea, weakness, dyspnea and, potentially, sudden death.
As of October 4, 57 people in 16 states had been sickened by JBS beef.
If that’s not enough to make you swear off industrial factory farm beef, here’s more food for thought: There’s a good chance the JBS beef was contaminated because it contained a combination of cattle raised for beef, and dairy cows sent off for slaughter because they were too sick to produce milk.
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