Are there heavy metals lurking in your fruit juice?
Yes, according to a recent analysis by Consumer Reports (CR). CR tested 45 fruit juices in four popular flavors—apple, grape, pear and fruit blends—sold in the U.S. and found “elevated levels” of arsenic, cadmium and lead.
The levels were “concerning,” according to CR. Even more worrisome? Toxic heavy metals were found in nearly half of the juices tested.
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If you believe all the headlines, in a few short years or even less time, the way meat is grown will radically change. Brewing like tanks full of dividing cells will replace farms and factory farms raising livestock, thus no more animals will be slaughtered, all environmental issues- including climate change and water scarcity- will be resolved, world hunger will no longer exist, and deforestation will no longer be necessary.
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American consumers willingly pay more for foods labeled as “natural,” “organic” or “humane.” Food companies took notice long ago, adding such pledges to all manner of products. But it can be challenging for shoppers to figure out whether those promises are real or empty branding.
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WASHINGTON, D.C. - February 7, 2019 - Food & Water Watch and Organic Consumers Association (OCA) have sued Pilgrim’s Pride Corp. for deceptive marketing and advertising of Pilgrim’s Pride chicken products. The suit was brought in D.C. Superior Court, under the D.C. Consumer Protection Procedures Act.
Nonprofits Food & Water Watch and OCA, represented by Richman Law Group and Animal Equality, allege that Pilgrim’s falsely claims that the birds used in its products are fed “only natural ingredients,” “treated humanely” and produced in an environmentally responsible way, when in fact Pilgrim’s systematically raises, transports and slaughters chickens in inhumane factory-farm conditions that include the routine use of antibiotics, synthetic chemical disinfectants, genetically modified crops growth-promoting drugs, and other unnatural substances.
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Fruit juice’s health halo has slipped in recent years, mainly because it packs a lot of sugar and calories. But there’s another, lesser-known health risk with these juices: They may also contain potentially harmful levels of arsenic, cadmium, and lead, according to new tests from Consumer Reports.
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Ice cream giant Ben & Jerry's' efforts to dismiss a lawsuit brought against it by the Organic Consumers Association (OCA) has been rejected. The District of Columbia Superior Court ruled that the suit, which alleges Ben & Jerry's used "smoke and mirrors" marketing aimed at covering up the true sources of its dirty dairy, will move forward.
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A federal judge has ruled against Ben & Jerry’s and allowed a lawsuit alleging that the company doesn’t live up to its environmentally friendly messaging to move forward.
The Organic Consumers Association (OCA) filed suit in Washington in July arguing that the Vermont-based ice cream maker misled consumers to think its product is more environmental friendly than it really is, in violation of consumer protection laws. On Monday, Judge Neal Kravitz foiled Ben & Jerry’s efforts to get the case dismissed.
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Organic Consumers Association (OCA) today announced that the District of Columbia Superior Court rejected Ben & Jerry’s motion to dismiss a lawsuit OCA brought against the Unilever-owned brand in July 2018 under the District of Columbia Consumer Protection Procedures Act (CPPA).
“We are pleased that the court agrees that Ben & Jerry’s can be held accountable for the claims it makes about its products, and how the production of those products impacts animal welfare and the environment,” said Ronnie Cummins, OCA’s international director. “This is a major victory for millions of consumers who have been deceived by Ben & Jerry’s marketing claims.”
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Consumer Reports has long been a supporter of mandatory on-package labeling of genetically engineered food, on the grounds that consumers have the right to know what is in their food and make informed choices based on what is disclosed on labels. But the new rule gives companies the option of providing disclosure via electronic means rather than providing on-package information.
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U.S. consumers will see labels on food products that contain genetically modified ingredients as early as 2020, federal officials said Thursday. The USDA on Thursday released the first national disclosure requirements for foods that have been altered in a way that doesn’t occur naturally.
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