
Fair Trade & Social Justice
OCA's New Fair World Project
The Organic Consumers Association launched the Fair World Project (FWP) in September 2010 to promote fair trade in commerce, especially in organic production systems in developing countries as well as at home, and to protect the term "fair trade" from dilution and misuse for mere PR purposes. FWP fills the critical need for a watchdog of misleading fair trade claims, and a cheerleader for dedicated fair trade mission-driven companies.
For Brandon Smith, a fourth-generation cattle rancher from Texas, the $1.9 trillion stimulus package that President Biden signed into law nearly a year ago was long-awaited relief. Little did he know how much longer he would have to wait.
Read moreIn 2018, Frank Bibeau, a member of and attorney for the White Earth band of Anishinaabe—the largest of the six federally recognized Indigenous reservations that make up the Minnesota Chippewa Tribe—had an idea. By that point, for the better part of a decade, Bibeau had been part of organizing efforts to stop the construction of Line 3.
Read more"It looks like Starbucks workers are ready for an economic, political, and social revolution," said a top advisor for Sen. Bernie Sanders.
With direct ties to Sen. Bernie Sanders' people-powered presidential campaigns, the push for workers' rights at Starbucks stores is "spreading like wildfire," said one observer as the National Labor Relations Board on Friday ordered union elections at three more locations of the coffee chain in
“Regenerative agriculture provides answers to the soil crisis, the food crisis, the climate crisis and the crisis of democracy.” - Vandana Shiva, Regeneration International Co-Founder.
In September 2014, at the massive Climate March in New York City, a small but determined band of organic food, farm, natural health, and climate activists marched in the streets and held a press conference at the Rodale Institute in Manhattan, where we announced the formation of a new global network: Regeneration International (RI).
Read moreOn November 19, 2021, India’s Prime Minister Narendra Modi said, “[W]e have decided to repeal all three agricultural laws.” The prime minister was referring to the three agriculture laws that were rushed through the parliament in 2020. During his speech to announce the rollback, Modi told the farmers that they “should return to [their] homes, fields and to [their] families. Let’s make a fresh start.”
Read moreThe USDA’s Food Distribution Program on Indian Reservations (FDPIR) is both loved and reviled. Now, seven tribes have the opportunity to bring more fresh, local, traditional foods to their communities.
Read moreMexico is battling to revitalize indigenous corn, while the US seeks to stop the spread of a movement against GM food and agrichemicals.
Read moreFeeding the world in a sustainable and healthy way is entirely possible but it is also inextricably linked to tackling the climate crisis by reaching net zero emissions, and to halting the dizzying decline in bio-diversity which is currently threatening the survival of one million plant and animal species.
Read moreThe world’s nutrition crisis is worsening, according to the 2021 Report on the State of Food Security and Nutrition (SOFI) from the U.N Food and Agriculture Organization. Conflict, violence, and economic shocks, according to the report, are the main drivers of food insecurity and malnutrition, but the COVID-19 pandemic is intensifying situations around the world.
Read moreLast month, the U.S Army Corps of Engineers (USACE) delivered a devastating blow to the lives of Anishinaabe people and our surrounding tribal nations with their decision to stand by Trump-era water permits for the Enbridge Line 3 pipeline in Minnesota. Further, earlier this year the USACE made the disappointing decision to not take action to stop the illegal Dakota Access Pipeline.
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