Health Issues

When you breathe in smoke from a wildfire, you’re probably inhaling more toxic chemicals than you realize. Pollution from power plants and vehicles, pesticides, fertilizers and chemicals in waste can all make their way into trees and plants. When those trees and plants burn, chemicals are released along with health-harming particulate matter in the smoke, gas and ash.

Those wrestling with the great culinary-philosophical dilemmas of our time – are jaffa cakes actually cakes or just up-themselves biscuits, is putting chorizo in paella really an act of gastronomic terrorism, and what kind of monster doesn’t love Marmite? – can give thanks to the Irish supreme court. Earlier this week, it brought clarity to an important, if less bitterly contested, debate.

Dr. Anthony Fauci, our nation’s top infectious disease expert, recently raised eyebrows when he said it will take nearly a year after an effective vaccine is authorized for the general population to safely enjoy a restaurant meal and movie: “I think it’s going to be a combination of a vaccine that has been around for almost a year and good public health measures.”

Researchers at a BSL-3 lab tied to the organizers of the 2001 Dark Winter simulation, DARPA, and the post-9/11 biodefense industrial complex are genetically modifying anthrax to express Covid-19 components, according to FOIA documents.