Environment & Climate
The Organic Revolution: Change the System, Not the Climate
What if there were an organic technology that could cut greenhouse emissions in half and literally suck down and sequester carbon dioxide in living soil - bringing the total amount of CO2 in the atmosphere down to 350 ppm - the level scientists warn us we must acheive in order to avert a climate catastrophe?
Cook Organic, Not the Planet. Boycott Factory-Farmed Foods.
On Tuesday, January 14, the New York Times ran a story in its “Dealbook” business section that contained some startling news. Larry Fink, the founder and chief executive officer of the world’s largest asset manager, BlackRock, announced that his firm would fundamentally shift its investing policy to focus on climate change.
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The Trump administration is set to continue its corporate friendly assault on U.S. environmental regulations Thursday by finalizing a rule that will allow companies, landowners, and property developers—including golf course owners like the president—to dump pesticides and other pollutants directly into many of the nation's streams and wetlands, potentially threatening the drinking water of millions of Americans.
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Microplastics pollution is everywhere. From your toothbrush and your drinking glass to the packaging on your food and the protective case on your phone, think about all of the times in just a day that you use plastic.
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In Brussels, the European Commission (EC) has just decided not to renew approval of the neonicotinoid pesticide thiacloprid, citing both environmental and health concerns related to use of and exposure to the pesticide. The decision was approved by a majority of European Union (EU) governments last fall, after the EC had made the proposal to them.
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When Socrates, Plato, and the gang hung out at the farmers market in downtown Athens, they argued a lot about the essence of beauty, truth, and justice. They had no idea of the problems they would create for urban agriculture 2500 years later.
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Farmers are to be rewarded for protecting the environment, improving access to the countryside and boosting animal welfare under proposals outlined in the government's Agriculture Bill. Currently, British farmers get around £3.4bn a year in subsidies under the EU's Common Agricultural Policy (CAP), with the money distributed in the main on the basis of the size of the farm.
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Imagine you awake early one morning to hear about the disappearance of 100 million people from North America. That’s right. A hundred million people removed from the continent’s population over a 50-year period. Oh my, you might say over your coffee. How catastrophic. “I live here. And why didn’t anyone notice?”
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You probably don’t give antibiotics much thought—until you need them. But what happens if you need them, and they don’t work?
The U.S. Centers for Disease Control says antibiotic-resistant bacteria and fungi cause more than 2.8 million infections and 35,000 deaths in the U.S. each year. On average,
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Ben & Jerry's Homemade Inc. has dropped the claim that the milk for its ice cream comes from "happy" cows. The word that the cows may not be contented comes in the company's response to a federal consumer fraud lawsuit. That case, filed in October, alleges the Vermont ice cream maker misleads the public about how its farms treat their animals and protect the environment.
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Factory farms are a threat to Iowans. We get the pollution, our farmers get the risk, and our quality of life takes a dive—all while corporate ag rakes in massive profits.
With an average of 500 additional factory farms being built in Iowa each year, we need to act fast to protect our environment, our communities and our climate.
TAKE ACTION: Join the Stop Factory Farms Lobby Day. RSVP here.
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