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Madison's largest grocery cooperative on Williamson Street decided to drop the brand owned by Dean Foods Co. because of long-held concerns over practices at some of the large farms that supply organic milk to the company. The issues were raised by some of the co-op's members, said co-op services manager Lynn Olson.
The blend consists of Chiapas beans from Mexico, Sidamo beans and Yirgacheffe beans from Ethiopia, and Sumatra Gayo Mountain beans from
Indonesia.
Representatives of UW Housing and Food Services, along with The Fair Trade Coalition, a UW student group, selected the espresso blend after tasting samples with Tully's roastmaster, Brian Speckman.
It sounds worthy - and it is - but it's also turning into a huge business opportunity for companies with an eye for untapped markets.
Erica Adutwumaa Kyere is a cocoa farmer from Ghana.
In New Zealand a block of chocolate made from her product costs $5.80, compared to $3 for a relative block from a big company.
I, meanwhile, had been able to avoid ever even stepping foot inside a Starbucks, let alone spending any money there, until this school year, when Starbucks managed to establish, at least within the Indiana Memorial Union, a monopoly on coffee that actually somewhat resembles coffee. As depressing as my inability to resist the convenience is from a personal standpoint, it's been quite an educational experience.
"New York educational standards should require students to learn the relationship between their shirts and the global world."
"We need to connect fair trade with local poverty in Ithaca."
Who’s What --Acronyms used in this Article
GMOs - Genetically Modified Organisms
NOP – National Organic Program
NOSB – National Organic Standards Board
In the EU, corporate inroads into the organic world are following different paths than in the U.S., but debates about potential consequences for farmers and consumers sound familiar
Michael Sligh, farmer, author, founding chair of the National Organics Standards Board and director of the Sustainable Agriculture Program at RAFI-USA, takes the long view. “This is a crisis of success!” he insists, talking about the split in the organic industry caused by last fall’s amendment of the Organic Food Production Act. “We wouldn’t be in this position unless we had been more successful than any of us could have dreamed ten or fifteen years ago!”
http://www.organicconsumers.org/organic/corporate_organic.cfm
Concentration ratios of the top agricultural firms, 2001
Beef packers (Tyson, ConAgra, Cargill, Farmland) 81%
Corn exports (Cargill-Continental Grain, ADM, Zen Noh) 81%