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The Amazing Health Benefits of Fermented Foods: An Interview with Dr. Natasha Campbell-McBride

For related articles and more information, please visit OCA's Health Issues page and our Appetite For a Change page.



Dr. Natasha Campbell-McBride is a formally trained Russian neurologist whose child developed autism.

As a result of her own research into autism, she ended up developing what might be one of the most profoundly important treatment strategies not just for autism, but for a wide range of neurological-, psychological-, and autoimmune disorders as well. 

I believe her Gut and Psychology Syndrome, and Gut and Physiology Syndrome (GAPS) Nutritional program is vitally important for MOST people, as the majority of people have such poor gut health due to poor diet and toxic exposures. We've previously discussed how the GAPS program can help those with autism and other neurological- and psychiatric disorders, such as:

*Dyslexia and dyspraxia 
*Depression 
*Obsessive-compulsive disorder 
*Bipolar disorder 
*Epilepsy