The Trump administration is delaying Obama-era updates for nutritional facts labels on packaged foods.
The Food and Drug Administration (FDA) issued a proposed rule Friday to delay compliance deadlines to the rule finalized in 2016 by a year and a half.
Manufactures with annual food sales of $10 million or more would have until Jan. 1, 2020, to come into compliance, and manufacturers with less than $10 million in annual food sales would have until Jan. 1, 2021.
Under the new rules, manufactures are required to add a percent daily value for added sugars, make serving sizes more closely reflect the amount of food people eat, change the label format to make the number of calories more prominent and update the list of vitamins and nutrients.
FDA said it’s taking the action to “help ensure that all manufacturers covered by the rules have guidance from FDA to address, for example, certain technical questions we received” after publishing the final rule.
“Companies and trade associations with members covered by the rules have informed us that they have significant concerns about their ability to update all their labels by the compliance dates due to issues regarding (among other things) the need for upgrades to labeling software, the need to obtain nutrition information from suppliers, the number of products that would need new labels, and a limited time for reformulation of products,” the agenda wrote in the proposed rule.
The delay was welcomed by industry groups.
In a statement, Pamela Bailey, president and CEO of the Grocery Manufacturers Association, said companies now have time execute these updates in a way that reduces consumer confusion and marketplace costs.