Organic Consumers Association

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The President's Diet and What It Says about America

Thomas Jefferson may have been America's first foodie. The Founding Father developed a taste for French cuisine, grew a vast vegetable garden and cherished a farm-to-table diet.

Abraham Lincoln was more of a modest eater. According to historians, the 16th president "liked apples and hot coffee," and didn't demand much in a meal.

On the other hand, Ronald Reagan was known for his sweet tooth. The country's 40th president munched on jelly beans to quit smoking and quickly fell in love with the candy, often keeping a stash nearby in the White House.

Now, it seems that a fast food connoisseur will enter the White House.

President-elect Donald Trump has been known to favor Kentucky Fried Chicken, McDonald's and the taco bowls that are whipped up in Trump Tower's kitchen.

"But he's not the first one to like McDonald's and Burger King and occasionally that wonderful Popeyes chicken," said William Seale, a historian and journal editor with the White House Historical Association.

"Fast food makes its way through the doors of the White House. From time to time, presidents or even guests will order a Big Mac or the like, and the Secret Service will go pick it up," Seale said. "The Carter children did that and George W. Bush, too."

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