Seven years ago, we launched a project in Mexico, with a small budget and big dreams.
Today that project, Vía Orgánica, includes a flourishing organic market and cafe in the UNESCO Heritage City of San Miguel de Allende, and a rapidly growing organic teaching farm and conference center a few miles outside the city.
I could go on and on about this project, and often I do. But rather than just talk about our work in Mexico, I’d love to personally show it to you.
In March, and again in April, we will conduct 10-day ecotours designed to immerse you Read more