Provided by Organic Consumers Fund
A record-shattering fine levied against the Grocery Manufacturers Association for concealing the identities of the food and beverage companies that spent $11 million to defeat a GMO-labeling initiative in 2013 was upheld Thursday by the Washington Supreme Court.
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Congress is doing what it said couldn't be done: Passing a $10-trillion Green-New-Deal-scale economic stimulus, the biggest in American history.
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Are you curious about the power of regenerative agriculture to reverse global warming?
Want to hear directly from Iowa farmers on the frontline of the climate crisis?
Join us for one or more of the four upcoming “Lunch and Learn” webinars hosted by
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Tenzing Chime now has one job to do at the vegetable stand where he works, a measure of how much the coronavirus has changed the simplest rituals of neighborhood life. He only touches the cash. Like him, all his co-workers wear masks, plastic eye shields and gloves.
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What a shock to walk into a grocery store and find nothing but empty shelves! Or to miss meals usually eaten at
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As Congress rushed to pass a $2-trillion stimulus package to address the coronavirus pandemic and its economic fallout, 37 members of Congress spoke up to point out that some very important people had been forgotten: the farmers we expect to continue
Read moreWith one in nine Americans already struggling to put food on the table, food insecurity and lack of access to healthy food are problems in the best of times.
Now, the COVID-19 pandemic is stretching an
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Working with the Regenerative Agriculture Alliance in Minnesota, Reginaldo Haslett-Marroquin is the architect and engineer behind the regenerative poultry system, one of many farm operations at the 100-acre farm in Northfield, through the Main Street Project. His approach to regenerative agriculture involves a biodiverse system of symbiotically connected livestock and perennials, with no chemical inputs, building soil, cleaning water and delivering economic benefits to the community.
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Droughts, fires, floods . . . climate instability is forcing U.S. farmers and ranchers to face increasingly frequent and intensifying natural disasters that threaten their land and their livelihoods—and increase food insecurity for everyone.
A growing number of farmers and ranchers understand that the more organic and regenerative farming and grazing practices they deploy, the more
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A new federal bill, introduced by Sen. Tom Udall (D-N.M.) and Rep. Alan Lowenthal (D-Calif.), would force the plastic industry and food and beverage companies to take responsibility for plastic pollution.
The Break Free From
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