Provided by Organic Consumers Fund
Are you curious about the power of regenerative agriculture to reverse global warming?
Want to hear directly from Iowa farmers on the frontline of the climate crisis?
Join us for one or more of the four upcoming “Lunch and Learn” webinars hosted by
Read moreTenzing Chime now has one job to do at the vegetable stand where he works, a measure of how much the coronavirus has changed the simplest rituals of neighborhood life. He only touches the cash. Like him, all his co-workers wear masks, plastic eye shields and gloves.
Read moreWhat a shock to walk into a grocery store and find nothing but empty shelves! Or to miss meals usually eaten at
Read moreAs Congress rushed to pass a $2-trillion stimulus package to address the coronavirus pandemic and its economic fallout, 37 members of Congress spoke up to point out that some very important people had been forgotten: the farmers we expect to continue
Read moreWith one in nine Americans already struggling to put food on the table, food insecurity and lack of access to healthy food are problems in the best of times.
Now, the COVID-19 pandemic is stretching an
Read moreWorking with the Regenerative Agriculture Alliance in Minnesota, Reginaldo Haslett-Marroquin is the architect and engineer behind the regenerative poultry system, one of many farm operations at the 100-acre farm in Northfield, through the Main Street Project. His approach to regenerative agriculture involves a biodiverse system of symbiotically connected livestock and perennials, with no chemical inputs, building soil, cleaning water and delivering economic benefits to the community.
Read moreDroughts, fires, floods . . . climate instability is forcing U.S. farmers and ranchers to face increasingly frequent and intensifying natural disasters that threaten their land and their livelihoods—and increase food insecurity for everyone.
A growing number of farmers and ranchers understand that the more organic and regenerative farming and grazing practices they deploy, the more
Read moreA new federal bill, introduced by Sen. Tom Udall (D-N.M.) and Rep. Alan Lowenthal (D-Calif.), would force the plastic industry and food and beverage companies to take responsibility for plastic pollution.
The Break Free From
Read moreThe proposed ballot initiative, which would make certain psychedelic plants and fungi such as psilocybin mushrooms and ayahuasca among the lowest local law enforcement priorities in the nation’s capital, was given initial approval by the Board of Elections.
Read moreMichael Laffoon has a vivid memory of the day he decided to piece his life back together. “I literally woke up in my van and I thought ‘I can’t do this anymore because I’m going to die,’” he says. “It was just an overwhelming feeling that I had come to the end of a chapter.”
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